Sel Roti Nepali

Sel roti does not need any introduction in nepali cuisine it is one of the most uniquely nepali dishes a sweet rice bread distinct from any other breads of the world sel roti resembles a large thin puffed up doughnut and has a crispy texture with reddish brown color. Sikkim has majority of nepali community which makes seal roti a famous food there. It is mostly prepared during dashain and tihar.

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It is mostly prepared during dashain and tihar widely celebrated hindu festivals in nepal and sikkim and darjeeling regions in india where ethnic nepalese people have presence.

Sel roti nepali. Sel roti nepali recipe. Sel roti is a home crafted soft ring like rice bread doughnut from the indian subcontinent. Sel roti is a nepalese sweet ring shaped bread which is deep fried similar to a doughnut.

Sel roti is nepali traditional bread. Tihar festival means deepawali or diwali. It is known as shinghal in kumaon. Cel roti is widely used in the nepalese festival.

This mildly sweet bread is prepared with rice. It is then mixed with sugar clarified butter mashed. Nepal s sacred bread sel roti is a very special food prepared for the deities in rituals and is an essential part of any nepali cultural celebration or special ceremony. Welcome to himalayan mum s recipe how to make sel roti sel roti स ल र ट recipe sel roti is a traditional nepalese cuisine which is special to our culture.

It is made mainly of rice flour water sugar cooking oil and ghee people sometime prefer banana and coconut mixed on it. However sel rotis are thin and biger in size. It is usually prepared during tihar a hindu festival in nepal similar to diwali celebrated usually in october time. Rice is soaked overnight and ground into a fine paste.

The recipe is very simple and easy to make. Sel roti is rounded similar to a round donut shape. It is prepared by grinding soaked rice to create a thick batter. This tasty snack is mostly used in the tihar festival of nepal.

Sel roti are rounded edibles compared to the shape of round donuts. Sel roti is a nepalese fried bread unlike any other bread around the world. Sel roti is a traditional nepali dish prepared during festival seasons like dashain and tihar. It is then mixed with sugar ghee water and flavoured.

Yet the scale of sel rotis is thin and bigger. Sel roti is a traditional nepalese sweet ring shaped bread prepared during dashain and tihar festivals and many other occasions like marriage and parties. These are widely celebrated hindu festivals in the indian regions of nepal sikkim and darjeeling.