Sel Roti Frying Pan

Sel roti recipe utensils deep flat base frying pan. To make the dough combine the two flours with some water knead the dough vigorously and apply some water to create a somewhat sticky and fluid dough. This mildly sweet bread is prepared with rice.

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Himalayan Cuisine Selroti Popular Nepalese Deep Oil Fried Bread

Sel Roti Nepali Sweet Bread Recipe Roti Recipes Food

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Heat the vegetable oil in a frying pan and put one small round pot at the bottom to give a round shape.

Sel roti frying pan. A cup to pour mixture in pan you can make it out of raw cell of coconut plate to keep sel nanglo ingredients rice 2 5 pound or you can buy instant rice flour from market water or milk half liter 500 ml ghee 2 cups. Two sticks cuptero 1 foot long. One has to get used to pouring the batter into the hot oil always go close to the oil and use slow and steady motion. Too less oil in the pan will make a flat and sunken sel roti.

Cover the dough with sugar and baking powder. Nepalese sel roti instructions. Sel roti is a traditional nepalese sweet ring shaped bread prepared during dashain and tihar festivals and many other occasions like marriage and parties. How to make sel roti.

It is usually prepared during tihar a hindu festival in nepal. Sel roti is a nepalese sweet ring shaped bread which is deep fried similar to a doughnut. The shape of the pan is equally important heavy frying pan is preferred and should be deep enough for the bread to float easily. Grind the cardamom cinnamon cloves and fenugreek together and apply it to the dough.

It is then mixed with sugar ghee water and flavoured. Sikkim has majority of nepali community which makes seal roti a famous food there. Rice is soaked overnight and ground into a fine paste. Too less oil in the pan will make a flat and sunken sel roti.

The shape of the pan is equally important heavy frying pan is preferred and should be deep enough for the bread to float easily. Mix all the spices sugar and baked powder in dough. One has to get used to pouring the batter into the hot oil always go close to the oil and use slow and steady motion.